The restaurant is open and pleasing delicious food its guests from the beginning of the year. Its main focus is on French cuisine. But takes into account other tastes of the public. Here you will find classic dishes from Italy, Greece, Germany and even Portugal. And treats prepared according to author of recipe of the chef of the restaurant.
By the way, chef-consultant "Olivers" Francisco Cortes hails from Portugal, where he received his education in one of the most prestigious culinary schools. And then has gained immense experience in the best European restaurants, including Michelin starred.
At creating amazing desserts inspire the team– the pastry chef is from God, who graduated from the famous French school "Le Cordon Bleu". Delights made here is always fun: both aesthetic and gustatory. And carefully selected wines will impress.
What else is impressive about "Olivers" all who have been there at least once, is an impressive portion size. The right thing they describe, two words: generous and hearty.
In the cold season, the restaurant offers guests two comfortable rooms, a pleasant atmosphere, hospitable welcome and quality service. Well, to fly to this "town hall" added the ability to dine in the fresh air.
Although the Latvian weather is changeable and is not always delights us with sun and warmth, opening night of the terrace was by far the hottest as took place in the Spanish style. Driving sounds were replaced by lyrical guitar strumming. After a bright gazpacho was served delicious, bursting with warmth, paella. Snacks and tapas are pleasantly surprised and delighted.
Guests happily washed down all this magnificence Sangria and applauded all the surprises the hosts. One of which was a divine cake. Even the most ardent admirers of a proper diet without any sweets could not resist tasting this chocolate masterpiece.
Hopefully, soon, this beautiful terrace will flood with the sunlight, and the residents and of course visitors to our city will be able to appreciate all the charm of a romantic dinner, Breakfast or entertaining in the warm company "Olivers".
Well, the team of the restaurant will continue to delight us all not only your favorite treats, but also new, interesting recipes, tempting offers, and the consistent combination of taste, beauty, comfort and hospitality.